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Medical-Surgical Nursing I (VNSG-1429) Gastrointestinal Practice Questions Fall 2019

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John Marsh
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Tarrant County College

Medical-Surgical Nursing I (VNSG-1429)

Gastrointestinal Practice Questions Fall 2019

Gastrointestinal Practice Questions
Level 1: Basic Knowledge
Level 2: Critical Thinking
Level 3: Deeper Critical Thinking/Application
Level 1: Upper Gastrointestinal
1) Which of the follow is a surgical procedure used to treat GERD?
a. Partial gastrectomy
b. Nissen Fundoplication
c. Laparoscopic gastrectomy
d. Esophageal wrap procedure
2) Which of the following is a serious complication of GERD?
a. Esophagitis
b. Heartburn
c. Migraines
d. Barrett’s esophagus
3) The client has a hiatal hernia. How does the nurse describe this to the client?
a. A part of the abdominal contents has exited the femoral canal.
b. A part of the stomach has exited the diaphragm.
c. A part of the abdominal contents has exited the inguinal canal.
d. A part of the abdominal contents has exited through the abdominal wall.
4) A client has GERD. What nursing instructions should the nurse given upon discharge
(Select all that apply)
a. Raise the foot of the bed 4-6 inches
b. Quit Smoking
c. Eat large meals
d. Lose weight
e. Quit drinking
f. Limit food intake in the morning
5) A client has a gastric ulcer. What are the clinical manifestations that you can expect?
(Select all that apply)
a. Lower abdominal pain
b. Pain or gaseous pressure on an empty stomach
c. Nausea/Vomiting
d. Weight loss
e. Pain relieved by NSAIDS
f. Epigastric pain
6) The most lethal complication of a duodenal ulcer is?
a. Hemorrhage
b. Perforation
c. Gastric Outlet Obstruction
d. H. Pylori infection

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Medical-Surgical Nursing I (VNSG-1429) Gastrointestinal Practice Questions Fall 2019

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